In the heart of a vibrant city, hidden among cobbled
streets, lies a small oasis for lovers of the plant-based lifestyle. It is a cozy vegan restaurant
where the flavors and aromas of the plant world come together in unique culinary compositions. At
Gardenia, every bite is a journey into the world of sustainable dining. The menu changes with the
seasons, following deliveries of fresh vegetables and fruits from local farmers. Here, the chef
passionate about plant-based cuisine creates dishes in which colorful vegetables and aromatic
herbs take center stage.
Scope of work:
The goal of the project was to create a complete visual identity along with restaurant interior and
branding elements, all centered around the values of healthy food and an eco-friendly
lifestyle.
